Norway Ridge Menu
Norway Ridge Interior
For Reservations : Phone: 218-543-6136
Toll Free:877-878-7945
Take Out Service
All of our dinners, as well as our famous sourdough appetizers, are available for call-ahead.
Home Page
Wine List
Champagne & Dessert Wines
Appetizers
House Specialties
Combinations
Daily Specials
The Extras
By the Pint - To Go

Wine List
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Glass
Bottle
101 Cabernet Sauvignon, Hanna 59.95
102 Cabernet Sauvignon, Kendall-Jackson V.R 48.95
103 Cabernet Sauvignon, Hess Select   34.95
104 Cabernet Sauvignon, Houge 5.50 19.95
105 Cabernet Sauvignon, Root 6.95 24.95
106 Shiraz, Houge 5.95 21.95
107 Shiraz, Fat Bastard 7.95 26.95
108 Merlot, Flying Fish 8.95 29.95
109 Merlot, Kendall-Jackson V.R 48.95
110 Merlot, Houge 5.50 19.95
111 Merlot, Blackstone Reserve 59.95
112 Pinot Noir, Mark West 7.95 26.95
113 Pinot Noir, Blackstone 8.95 29.95
114 Pinot Noir, Canaletto 6.95 24.95
115 Pinot Noir, Carmel Road 44.95
116 Pinot Noir, Valley of the Moon 38.95
117 Zinfandel, Toad Hollow 9.50 31.95
118 Lambrusco 6.50 22.95
130 White Zinfandel, Buehler 6.95 24.95
230 Chardonnay, Houge 5.50 19.95
231 Chardonnay, Kendall-Jackson V.R 11.95 39.95
232 Chardonnay, Hess Select 29.95
233 Chardonnay, Blackstone Reserve 9.95 32.95
234 Chardonnay, Duck Pond 7.95 26.95
235 Chenin Blanc, Chappellet 8.95 29.95
236 Pinot Blanc, Valley of the Moon 8.95 29.95
237 Sauvignon Blanc, Nobilo 7.95 26.95
238 Pinot Grigio, Tommasi 10.50 36.95
239 Johannisberg Riesling, Haymanhill 8.95 29.95
240 Riesling, Houge 4.95 18.95
241 Gewurtztrameiner, Hogue 6.50 22.95
RESERVE LIST AVAILABLE
Champagnes
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330 Don Perignon, France 325.00
331 Toad Hollow Amplexus, 36.95
332 Freixenet Cordon Negro Brut, Spain Split7.95 28.95
333 Mondoro Asti 36.95
APPETIZERS
Baked Brie...Served with french bread and Spiced Apple Chutney 10.95
Jumbo Mushroom Caps...Stuffed with a homemade seasoned meat mixture and served with our own cheesy Dijon dipping sauce. 9.95
Calamari...Lightly breaded, herb seasoned and served with cocktail sauce. 9.95
Pickled Herring...Served with our own sour cream sauce. 9.95
Artichoke Dip...Served with garlic toast.. 10.95
Shrimp Cocktail...Six jumbo shrimp served "up". 13.95
Chimi Churi Steak Bites...Skewered tenderloin bites charbroiled to perfection, served with horseradish garlic aioli. 10.95
Wild Rice Soup... "Signature Item". Cup
3.95
Bowl
5.95
Soup du jour Cup
3.95
Bowl
5.95
Sourdough Appetizers
Specialty of the House
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Our sourdough batter has a flavor all its own,
and may well be as old as you are !
 
Onion Rings golden, crisp, and delicious 8.50
Mushrooms giant-size and freshly done 8.50
Green Pepper Rings definitely for the G.P. lover 8.50
Eggplant a luscious novelty 8.50
Combination a flavorful sampling of each 10.95
Combinations
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Steak & Alaskan King Crab 5oz petite filet. . . Market
Steak & Lobster 5oz petite filet. . . . . . . 49.95
Steak & Veggie Platter 5oz petite filet. . . . . . . 28.95
Steak & Walleye 5oz petite filet 31.95
Steak & Ribs 5oz petite filet. . . . . . . 31.95
Steak & Shrimp or Scallops 5oz petite filet. . . . 31.95
Shrimp & Scallops. . . . . . . 29.95
Ribs & Shrimp or Scallops. . . . . . . 29.95
Ribs & Walleye. . . . . . . 29.95
Ribs & Smoked Chicken. . . . . . . (19.95)
DAILY SPECIALS
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Tuesday & Friday Home Smoked Ribs AYCE
Sunday & Wednesday Alaskan King Crab AYCE Market
Thursday & Saturday Prime Rib
Sunday . Lobster Discounted Market
HOUSE SPECIALTIES
(  ) Early Bird - Your order must be in the kitchen by 6:00
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  DINNERS INCLUDE:
Soup or Salad - Fresh Baked Dinner Rolls
Choice of Deep Fried Peels with Parmesan, Baked Potato,
Au Gratin, Garlic mashed or Vegetable of the Day
   
Home Smoked Pork Ribs... "signature item" Slowly smoked in our smokehouse and served with "sos" (sauce on the side).
(19.95)  22.95
Norway Smoked 1/2 Chicken... "signature item" Slowly smoked in our smokehouse and served with our own homemade barbecue sauce or, "sos" (sauce on the side).
(15.95)  19.95
New Zealand Rack of Lamb... Pan seared with Rosemary brandy.Served with Ligonberry sauce.
(26.95)  29.95
Roast Duckling... Served with honey mustard sauce or apricot-orange sauce.
(21.95)  26.95
  Filet Mignon...
Grilled to order, topped with sautéed mushrooms.
 
34.95
  Petite Filet Mignon...
Grilled to order, topped with sautéed mushrooms.
 
25.95
  Jack Daniel's New York... (Certified Angus Beef)Charbroiled to your liking and finished with a housemade Jack Daniel's Peppercorn sauce.
(26.95)  32.95
Teriyaki Beef Kabob... A chef's special Skewered tenderloin cubes and vegetables grilled to order. Served over wild rice pilaf.
(18.95)  22.95
Blackened Rib-eye Steak... "signature item"
Dredged in our own blackening seasonings, charbroiled to perfection and finished with garlic butter.
(26.95)  31.95
Grilled Chicken Caesar Salad... (Plain or Cajun)
Served with a bowl of housemade soup of the Day.
(14.95)  17.95
Chef's Vegetarian Medley... Fresh seasonal vegetables sautéed with fresh herbs, and roasted under a topping of muenster cheese.
(14.95)  16.95
Include 4 oz. Grilled Chicken Breast
(17.95)  19.95
Fish & Seafood
(  ) Early Bird - Your order must be in the kitchen by 6:00
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Scallops Carbanara... Jumbo Alaskan sea scallops baked with a parmesan bacon cream sauce.
(22.95)  26.95
Jumbo Alaskan Sea Scallops... Broiled, or Scampi style
(21.95)  25.50
Shrimp...Broiled , Deep-fried, or Scampi style
(18.95)  25.50
Greek Island Shrimp...Sauteed shrimp withs undried tomato, shallots & artichoke hearts and topped with feta cheese.
(22.95)  25.95
Blackened Atlantic Salmon...Lightly seasoned in our Cajun spices then pan seared, finished in the oven and topped with a hotel butter.
(19.95)  23.95
Char Broiled or Oven Baked Atlantic Salmon...
(19.95)  22.95
Tortilla Lime Sea BassFresh Australian Sea Bass seasoned with our southwest lime, broiled to perfection and finished with Caper butter
(21.95)  24.95
Whale-Size Walleye"signature item"
Pan Fried, broiled or deep-fried. (19.95)  23.95
Pan Fried Almondine or Broiled Almondine. (21.95)  24.95
Cold Water LobsterPlease allow extra time
 Market
Alaskan King Crab Legs
 Market
Pasta
Includes soup or salad
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Pasta Primavera... Sauteed fresh garden vegetables with fettuccine in light sundried tomato pesto olive oil sauce.
(14.95)  16.95
Seafood Fettuccine... Sauteed shrimp and scallops, fresh red, yellow and green peppers and sweet red onions, tossed with Alfredo sauce and fettuccine.
(18.95)  24.95
Chicken Marsala... Breast of chicken sauteed in marsala wine and mushrooms, served with Fettuccine Alfredo
(15.95)  19.95
Chicken Diablo... Blacken chicken breast served with fettuccine, sauteed mushrooms, onion, tomato and our own blend of cajun spices tossed in a rich cream sauce.
(15.95)  19.95
(   ) Early Bird - Your order Must be in the kitchen by 6:00 -
NO EXCEPTIONS PLEASE
THE EXTRAS
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Caesar Salad 5.95
Wild Rice Soup or Soup du Jour Cup 3.95
Bowl 5.95
Steak Mushrooms 2.95
Milk Shake/Malt/Root Beer Float 3.50
Coffee, Tazo Herbal Teas 2.25
Milk 1.95
Dinner Salad 3.95
Additional Plate 4.95
Split Dinner, includes salad and potato 8.95
Housemade TO GO --- By The Pint
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BBQ Sauce 6.95
Bleu Cheese Dressing 6.95
Buttermilk Sour Cream Dressing 6.95
Creamy Italian Dressing 6.95
French Dressing 6.95
Cheese Sauce 6.95
Wild Rice Soup 6.95
Raspberry Vinagrette 6.95
Home Page
All of our dinners as well as our famous sourdough appetizers,
are available for take out.

TAKE-OUT SERVICE
218-543-6136

Return to Start of Menu